Modification in Complementary Food Composition to Improve the Status of Iron and Fatty Acids in Infants.

NACompletedINTERVENTIONAL
Enrollment

132

Participants

Timeline

Start Date

September 30, 2005

Primary Completion Date

July 31, 2007

Study Completion Date

March 31, 2008

Conditions
Iron StatusFatty Acid Status
Interventions
OTHER

more meat and a vegetable oil rich in omega-3 fatty acids

"The vegetable-potato-meat-meal was given 5 to 7 times a week for at least during the seventh to tenth month.~The intervention meals had more meat (about 13 % of weight) and rapeseed oil (rich in omega-3 fatty acids)."

OTHER

Babyfood with usual meat content and corn oil

The active comparator (which is the control group) got babyfood with usual meat content (8%) and with corn oil, which is rich in omega 6 linoleic acid

Trial Locations (1)

44225

Research Institute of Child Nutrition, Dortmund

All Listed Sponsors
lead

Research Institute of Child Nutrition, Dortmund

OTHER

NCT00571948 - Modification in Complementary Food Composition to Improve the Status of Iron and Fatty Acids in Infants. | Biotech Hunter | Biotech Hunter