120
Participants
Start Date
October 31, 2005
Primary Completion Date
March 31, 2006
Study Completion Date
March 31, 2006
Soy Protein Dietary Supplement
The soy-based meal replacements will contain 20 g soy protein and 161.2 mg isoflavones, 220-240 kcal, 31-36 g total carbohydrates, 0-2 g dietary fiber, 500 mg calcium, and 2.0-2.5 g total fat per serving.
Placebo
The control shake will have 20 g casein substituted for soy protein, and will be otherwise identical to the soy shakes. The shakes will be available in two flavors: chocolate and vanilla.
The University of Georgia, Athens
University of Georgia
OTHER