30
Participants
Start Date
September 30, 2005
Primary Completion Date
June 30, 2010
Study Completion Date
June 30, 2010
Omega-3 fatty acid diet supplementation
4 gm fish oil per day
safflower oil
4 gm per day safflower oil
University of Washington Medical Center, Seattle
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)
NIH