Development of Peanut, Sesame, and Tree Nut Allergy in Polish Children at High Risk of Food Allergy

UnknownOBSERVATIONAL
Enrollment

240

Participants

Timeline

Start Date

April 17, 2023

Primary Completion Date

April 30, 2025

Study Completion Date

April 30, 2025

Conditions
Atopic DermatitisFood AllergyPeanut AllergyTree Nut Allergy
Interventions
DIAGNOSTIC_TEST

Assessment of peanut, tree nuts and sesame allergy

"Children will undergo skin prick testing with the following allergens: commercial extracts for peanut, hazelnut, almond, cashew, pistachio, walnut, macadamia, sesame, Timothy grass, and birch pollen; positive and negative control; peanut butter and tahini (sesame) paste.~Specific IgE levels will be quantified to all the above-listed tree nuts, peanuts, sesame seed and peanut components (Ara h 1, Ara h 2, Ara h 3, Ara h 6, Ara h 8, Ara h 9).~Children will undertake cumulative or incremental oral food challenge with peanut, sesame and tree nuts, depending on the risk assessment based on patient's medical history and results of diagnostic tests."

Trial Locations (2)

02-091

RECRUITING

Department of Pediatric Pneumonology and Allergy, Medical University of Warsaw, Warsaw

85-067

RECRUITING

Department of Pediatrics, Allergology and Gastroenterology, Collegium Medicum in Bydgoszcz, Nicolaus Copernicus University, Bydgoszcz

Sponsors

Collaborators (1)

All Listed Sponsors
collaborator

Nutricia Foundation

OTHER

collaborator

Thermo Fisher Scientific, Inc

INDUSTRY

lead

Medical University of Warsaw

OTHER