Impact of Beans and Oats Snack Bar on Hypertriglyceridemic Women

NACompletedINTERVENTIONAL
Enrollment

100

Participants

Timeline

Start Date

October 5, 2013

Primary Completion Date

July 13, 2015

Study Completion Date

November 2, 2015

Conditions
HypertriglyceridemiaObesity
Interventions
DIETARY_SUPPLEMENT

BOSB

BOSB consisted on a oats (26 %), common beans (30 %), water and emulsifier-based snack bar, administered daily (50 g/day) during 8 weeks.

All Listed Sponsors
lead

Universidad Autonoma de Queretaro

OTHER

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