NCT04438122View on ClinicalTrials.gov

Effect of Wine Consumption on Cardiovascular Markers in CHDs Patients

NACompletedINTERVENTIONAL
Enrollment

57

Participants

Timeline

Start Date

September 30, 2013

Primary Completion Date

June 30, 2018

Study Completion Date

June 30, 2018

Conditions
Cardiovascular Disease
Interventions
OTHER

Cabernet Sauvignon

Cabernet Sauvignon is a red wine from a greek company which contains 13.5% alcohol vol.

OTHER

Tsipouro

Tsipouro is a greek spirit which contains 38% alcohol vol

Trial Locations (1)

17671

Department of Nutrition-Dietetics, Harokopio University, Athens

All Listed Sponsors
lead

Harokopio University

OTHER

NCT04438122 - Effect of Wine Consumption on Cardiovascular Markers in CHDs Patients | Biotech Hunter | Biotech Hunter