NCT04377282View on ClinicalTrials.gov

The Effect of Buckwheat and Couscous on Satiety and Food Intake in Young Adults

NACompletedINTERVENTIONAL
Enrollment

22

Participants

Timeline

Start Date

March 31, 2012

Primary Completion Date

March 15, 2020

Study Completion Date

June 26, 2020

Conditions
FoodEatingAppetite
Interventions
OTHER

Food-1

Cooked buckwheat

OTHER

Food-2

Cooked couscous

OTHER

Food-3

Water

Trial Locations (1)

B3M 2J6

Mount Saint Vincent University, Halifax

All Listed Sponsors
lead

Mount Saint Vincent University

OTHER

NCT04377282 - The Effect of Buckwheat and Couscous on Satiety and Food Intake in Young Adults | Biotech Hunter | Biotech Hunter