96
Participants
Start Date
January 10, 2015
Primary Completion Date
December 21, 2016
Study Completion Date
February 23, 2017
CHRONOTYPE-ADJUSTED DIET
Those patients followed a daily caloric distribution attending to their chronotype. In this regards, 'morning' subjects ate a higher quantity of calories at the first part of the day, while 'evening' subjects ate a higher amount of calories at the second half of the day.
Hospital Universitario Virgen de la Arrixaca
OTHER
Universidad Católica San Antonio de Murcia
OTHER