81
Participants
Start Date
August 7, 2014
Primary Completion Date
September 28, 2016
Study Completion Date
December 28, 2016
dietary portfolio
The dietary intervention was a combination of functional foods (dehydrated nopal, chia seed, soy protein and inulin) that was provided in dehydrated form in packages of 17.3 g dissolved in 250 ml water for breakfast and 34.7 g in 300 ml water for dinner.
University of Connecticut
OTHER
Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran
OTHER