811
Participants
Start Date
September 30, 2003
Primary Completion Date
December 31, 2010
Study Completion Date
December 31, 2010
Preventing Overweight Using Novel Dietary Strategies
The study tests the effectiveness for weight loss and weight maintenance of four diets differing in macronutrient composition: moderate in fat (40% energy) with two different protein levels (15% and 25%), and low in fat (20% energy), also with 15% and 25% protein levels.
Brigham and Women's Hospital
OTHER
Tulane University
OTHER