Postprandial Efficacy of Probiotic Fruit Beverages on Glucose Tolerance and Insulin Resistance

NACompletedINTERVENTIONAL
Enrollment

12

Participants

Timeline

Start Date

September 30, 2014

Primary Completion Date

November 30, 2014

Study Completion Date

January 31, 2015

Conditions
Postprandial Hyperglycemia
Interventions
OTHER

Bilberry

Fruit beverage with bilberry and fermented oatmeal

OTHER

Blackcurrant

Fruit beverage with blackcurrant and fermented oatmeal

OTHER

Mango

Fruit beverage with mango and fermented oatmeal

OTHER

Beetroot

Fruit beverage with beetroot and fermented oatmeal

OTHER

Rose hip

Fruit beverage with rose hip and fermented oatmeal

OTHER

Glucose drink

A reference glucose drink

All Listed Sponsors
lead

Lund University

OTHER

NCT03159065 - Postprandial Efficacy of Probiotic Fruit Beverages on Glucose Tolerance and Insulin Resistance | Biotech Hunter | Biotech Hunter