Green Cart Program Evaluation

NACompletedINTERVENTIONAL
Enrollment

201

Participants

Timeline

Start Date

September 30, 2012

Primary Completion Date

May 31, 2016

Study Completion Date

May 31, 2016

Conditions
Fruit and Vegetable ConsumptionFood Insecurity
Interventions
BEHAVIORAL

Veggie Van Program

This includes 1.) Weekly delivery of fresh local produce; 2.) Cooking and nutrition demonstrations; 3.) Weekly newsletters about cooking, nutrition and local produce mailed to all study participants and distributed at Veggie Van

All Listed Sponsors
collaborator

University at Buffalo

OTHER

lead

University of North Carolina, Chapel Hill

OTHER

NCT03026608 - Green Cart Program Evaluation | Biotech Hunter | Biotech Hunter