13
Participants
Start Date
March 31, 2015
Primary Completion Date
July 31, 2015
Study Completion Date
July 31, 2016
Test meal
The two test meals are designed to have the same energy and macronutrient composition. They differ only in the carbohydrate source: fiber-enriched pasta or control pasta. Blood samples are taken at fasting and every 30 minutes over 4 hours. Fasting and postprandial intestinal fermentation is evaluated by breath test.
Federico II University
OTHER