Impact of Food Process and Mastication on Nutrient Bioavailability

NACompletedINTERVENTIONAL
Enrollment

10

Participants

Timeline

Start Date

June 30, 2013

Primary Completion Date

July 31, 2013

Study Completion Date

January 31, 2014

Conditions
Nutrition
Interventions
OTHER

Nutritional

All Listed Sponsors
collaborator

Centre de Recherche en Nutrition Humaine d'Auvergne

OTHER_GOV

lead

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

OTHER

NCT02709837 - Impact of Food Process and Mastication on Nutrient Bioavailability | Biotech Hunter | Biotech Hunter