250
Participants
Start Date
April 1, 2015
Primary Completion Date
April 15, 2019
Study Completion Date
April 15, 2019
Systematic introduction of taste portions
A systematic introduction of plant foods from the Nordic diet
Protein reduced complementary foods
Specially prepared, protein-reduced, age-adjusted milk cereal drinks, baby cereals and baby milk, and commercially available baby foods in glass jars
Nordic diet
Taste portions, homemade and industry manufactured main meals with a predominance of Nordic ingredients
Paediatrics, Department of Clinical Sciences, Umeå
Semper AB
UNKNOWN
University of California
OTHER
MRC Human Nutrition Research
OTHER_GOV
Umeå University
OTHER