NCT02568592 - Exercise Substrate Utilisation and Endurance Performance Following Short-term Manipulation of Dietary Fat Intake | Biotech Hunter

Enrollment

Participants

Timeline

Start Date

March 31, 2015

Primary Completion Date

June 30, 2016

Study Completion Date

June 30, 2016

Conditions

Dietary Modification

Interventions

DIETARY_SUPPLEMENT

High Fat

High Fat - Carbohydrate (20%), Fat (65%), Protein (15%)

DIETARY_SUPPLEMENT

Normal

Normal - Carbohydrate (50%), Fat (35%) and Protein (15%)

DIETARY_SUPPLEMENT

Normal + Extra Fat

Normal + Extra Fat - Carbohydrate (50%), Fat (65%), Protein (15%). Carbohydrate and protein intake identical in absolute amounts to NORMAL, with an additional 30% extra energy coming from fat.

Trial Locations (1)

B15 2TT

University of Birmingham, Birmingham