Online WIC Nutrition Education to Promote Farmers' Market Fruit and Vegetable Purchases and Consumption

NACompletedINTERVENTIONAL
Enrollment

744

Participants

Timeline

Start Date

July 31, 2014

Primary Completion Date

June 30, 2016

Study Completion Date

June 30, 2016

Conditions
Cardiovascular DiseasesCancerType 2 DiabetesObesity
Interventions
BEHAVIORAL

WIC Fresh Start Program

The intervention is an online lesson to promote farmers' market FV purchases and consumption. The lesson comprises three modules, each consisting of 1) behavior change content presented through a video segment featuring WIC participants, and 2) an interactive activity to build targeted knowledge, attitudes, and skills.

BEHAVIORAL

Existing Online Health Education

Any of seven existing online WIC health education lessons (lessons are available on breastfeeding, being active, fruits and vegetables, calcium, cholesterol, oral health and iron). The lessons consist of an introductory segment presented with online text and graphics. After reading this material, viewers have the option to complete one of four lesson activities. The activities provide opportunities for viewers to read further on the topic and are designed to reinforce key points of the lesson.

Trial Locations (1)

07524

Saint Joseph's WIC Program, Paterson

All Listed Sponsors
collaborator

USDA Food and Nutrition Service

FED

lead

William Paterson University of New Jersey

OTHER

NCT02565706 - Online WIC Nutrition Education to Promote Farmers' Market Fruit and Vegetable Purchases and Consumption | Biotech Hunter | Biotech Hunter