177
Participants
Start Date
August 31, 2014
Primary Completion Date
October 31, 2015
Study Completion Date
October 31, 2015
Education
Educational intervention about an existing SNAP healthy food incentive program
voucher
$10 voucher to spend on produce at farmers markets
Ypsilanti Health Center, University of Michigan, Ypsilanti
Robert Wood Johnson Foundation
OTHER
University of Michigan
OTHER