Postprandial Differences After Herring and Beef

NACompletedINTERVENTIONAL
Enrollment

17

Participants

Timeline

Start Date

January 31, 2012

Primary Completion Date

January 31, 2013

Study Completion Date

March 31, 2015

Conditions
Cardiovascular Disease
Interventions
OTHER

Baked beef

A meal based on baked beef

OTHER

Baked herring

A meal based on baked herring

OTHER

Pickled herring

A meal based on pickled herring

All Listed Sponsors
collaborator

Oy Foodfiles Ltd

OTHER

lead

Chalmers University of Technology

OTHER

NCT02381613 - Postprandial Differences After Herring and Beef | Biotech Hunter | Biotech Hunter