NCT02343471View on ClinicalTrials.gov

The Effect of Whey Protein Consumed as a Pre-meal on Postprandial Lipemia in Healthy and Subjects With Type 2 Diabetes

NACompletedINTERVENTIONAL
Enrollment

26

Participants

Timeline

Start Date

March 31, 2015

Primary Completion Date

April 30, 2015

Study Completion Date

April 30, 2015

Conditions
HealthyType 2 Diabetes
Interventions
DIETARY_SUPPLEMENT

20 g whey protein

All Listed Sponsors
collaborator

University of Aarhus

OTHER

collaborator

University of Copenhagen

OTHER

lead

Aarhus University Hospital

OTHER

NCT02343471 - The Effect of Whey Protein Consumed as a Pre-meal on Postprandial Lipemia in Healthy and Subjects With Type 2 Diabetes | Biotech Hunter | Biotech Hunter