Diet for Colonoscopy Preparation in Diabetic Patients

PHASE3CompletedINTERVENTIONAL
Enrollment

150

Participants

Timeline

Start Date

December 31, 2014

Primary Completion Date

July 31, 2015

Study Completion Date

October 31, 2015

Conditions
Diabetes MellitusColonic Diseases
Interventions
DIETARY_SUPPLEMENT

Low-residue diet

"Subjects will be instructed by members of the research team to follow a low-residue diet for 4 days.~Bowel cleansing will begin at 9:00 pm on the evening before the colonoscopy is scheduled. Participants will take 8 sachets of the investigational product and take their contents diluted in 2 liters of water. Eight other sachets, also diluted in 2 liters of water will be taken 4 to 5 hours before the procedure.~Fasting will be required from 2 hours after the bowel cleansing is complete. Their usual treatment for diabetes (whether insulin or an oral agent) will be adjusted."

DIETARY_SUPPLEMENT

Usual care

"Subjects will be instructed by members of the research team to follow a low-residue diet for 3 days followed by a liquid-only diet for an additional day.~Bowel cleansing will begin at 9:00 pm on the evening before the colonoscopy is scheduled. Participants will take 8 sachets of the investigational product and take their contents diluted in 2 liters of water. Eight other sachets, also diluted in 2 liters of water will be taken 4 to 5 hours before the procedure.~Fasting will be required from 2 hours after the bowel cleansing is complete. No modifications in their usual treatment will be made."

Trial Locations (2)

08916

Hospital Germans Trias i Pujol, Badalona

08003

Hospital del Mar, Barcelona

All Listed Sponsors
collaborator

Germans Trias i Pujol Hospital

OTHER

lead

Parc de Salut Mar

OTHER

NCT02300779 - Diet for Colonoscopy Preparation in Diabetic Patients | Biotech Hunter | Biotech Hunter