A Comparison of the Neurocognitive and Metabolic Effects of Fructose, Glucose, High Fructose Corn Syrup and Sucrose at Normal Population Consumed Levels in Adults Ages 20-60 Years Old
NACompletedINTERVENTIONAL
Enrollment
225
Participants
Timeline
Start Date
June 30, 2013
Primary Completion Date
March 31, 2015
Conditions
Conditions: None. Focus: Understanding the Obesogenic Potential of Fructose Containing Sugars
Interventions
OTHER
Beverage Consumption
Trial Locations (1)
34747
Rippe Lifestyle Institute, Celebration
All Listed Sponsors
lead
Rippe Lifestyle Institute
INDUSTRY
NCT02278042 - A Comparison of the Neurocognitive and Metabolic Effects of Fructose, Glucose, High Fructose Corn Syrup and Sucrose at Normal Population Consumed Levels in Adults Ages 20-60 Years Old | Biotech Hunter | Biotech Hunter