Redox Imbalance and the Development of Cystic Fibrosis Diabetes

NACompletedINTERVENTIONAL
Enrollment

34

Participants

Timeline

Start Date

November 30, 2014

Primary Completion Date

September 9, 2018

Study Completion Date

September 9, 2018

Conditions
Diabetes Mellitus, Type 2Cystic Fibrosis
Interventions
OTHER

Oral Glucose Tolerance Test

1.75 gm/kg to a maximum of 75 gm of an oral glucose solution

OTHER

High Glycemic Index Meal

"isocaloric breakfasts - set the high glycemic index to 80~The nutrient composition of each meal will be 10 kcal per kg, 50% kcal from carbohydrates, 20% kcal from protein, and 30% kcal from fat"

OTHER

Low Glycemic Index Meal

"isocaloric breakfasts - set the low glycemic index to 30~The nutrient composition of each meal will be 10 kcal per kg, 50% kcal from carbohydrates, 20% kcal from protein, and 30% kcal from fat"

OTHER

Test Soda

Test soda containing 60% fructose and 40% glucose at a dose of 1.75 grams per kilogram body weight to a maximum of 75 grams.

OTHER

Fruit juice

Fruit juice containing a combination fructose, glucose, and sucrose at a dose of 1.75 grams per kilogram body weight to a maximum of 75 grams

Trial Locations (1)

30322

Children's Healthcare of Atlanta and Emory University, Atlanta

All Listed Sponsors
collaborator

Cystic Fibrosis Foundation

OTHER

lead

Emory University

OTHER

NCT02202876 - Redox Imbalance and the Development of Cystic Fibrosis Diabetes | Biotech Hunter | Biotech Hunter