NCT02151188View on ClinicalTrials.gov

Liquid Protein Preloads With Different Carbohydrate Types Effects on the Glycaemic and Insulinaemic Response

NACompletedINTERVENTIONAL
Enrollment

15

Participants

Timeline

Start Date

March 31, 2014

Primary Completion Date

October 31, 2015

Study Completion Date

October 31, 2015

Conditions
DiabetesImpaired Glucose ToleranceObesity
Interventions
DIETARY_SUPPLEMENT

Bread, Soy milk and cow milk

The study will examine the metabolic effects of two liquid proteins (soy milk and cow milk) with carbohydrate (bread) meals.

DEVICE

real-time ultrasonography (GE LOGIQ P5 ultrasound in CNRC)

Trial Locations (1)

117599

Clinical Nutrition Research Centre, Singapore

All Listed Sponsors
lead

Singapore Institute of Food and Biotechnology Innovation

OTHER_GOV

NCT02151188 - Liquid Protein Preloads With Different Carbohydrate Types Effects on the Glycaemic and Insulinaemic Response | Biotech Hunter | Biotech Hunter