42
Participants
Start Date
April 30, 2014
Primary Completion Date
September 30, 2014
Study Completion Date
September 30, 2014
High fat poor micronutrient meal
The meal will be prepared by a team of nutritionist in order to comply with the demand characteristics of an high fat poor micronutrient meal.
Mediterranean meal
The meal will be prepared by a team of nutritionist in order to comply with the demand characteristics of an Mediterranean meal
Faculty of Nutrition and Food Sciences of the University of Porto, Porto
Faculty of Sports of Porto University, Porto
Faculty of Medicine of Porto University, Portugal
Universidade do Porto
OTHER