Bioavailability of Anthocyanins of Blue Potatoes as Compared With Bilberries

NACompletedINTERVENTIONAL
Enrollment

14

Participants

Timeline

Start Date

December 31, 2013

Primary Completion Date

May 31, 2015

Study Completion Date

May 31, 2015

Conditions
Postprandial Glycemia
Interventions
OTHER

Dietary intervention

Trial Locations (1)

20014

Department of Biochemistry, University of Turku, University of Turku

All Listed Sponsors
lead

University of Turku

OTHER

NCT02005796 - Bioavailability of Anthocyanins of Blue Potatoes as Compared With Bilberries | Biotech Hunter | Biotech Hunter