Effects of Whey Protein in Type 2 Diabetics

NACompletedINTERVENTIONAL
Enrollment

60

Participants

Timeline

Start Date

September 30, 2013

Primary Completion Date

February 29, 2016

Study Completion Date

March 31, 2016

Conditions
Type 2 Diabetes
Interventions
DIETARY_SUPPLEMENT

Whey Protein (WPC) at breakfast

The type 2 diabetic subjects in Whey Protein (WPC) group will consume at breakfast WPC (35 g) in 250ml of milk, Total 42 g protein breakfast for 12 weeks.

DIETARY_SUPPLEMENT

Other Protein Sources at breakfast

The type 2 diabetic subjects in PBdiet will consume also 42 g of protein but from different sources : i.e soy,tuna, eggs, at breakfast in bottle mixed with 250 ml water twice a day (30 min before breakfast and before dinner) for 12 weeks.

DIETARY_SUPPLEMENT

Low Protein at breakfast

The type 2 diabetic subjects in CBdiet group will consume only 17 g protein, namely from at breakfast for 12 weeks.

Trial Locations (2)

410

Daniela Jakubowicz MD, Caracas

58100

Daniela Jakubowicz, Holon

All Listed Sponsors
collaborator

Hospital de Clinicas Caracas

OTHER

lead

Tel Aviv University

OTHER

NCT01944449 - Effects of Whey Protein in Type 2 Diabetics | Biotech Hunter | Biotech Hunter