NCT01616251View on ClinicalTrials.gov

Acute Effect of Animal and Vegetable Protein Rich Meals With Comparable Dietary Fibers Content on Appetite Sensation and Energy Intake

NACompletedINTERVENTIONAL
Enrollment

33

Participants

Timeline

Start Date

August 31, 2012

Primary Completion Date

December 31, 2012

Study Completion Date

December 31, 2012

Conditions
Obesity
Interventions
OTHER

Acute effect of animal and vegetable protein rich meals with comparable dietary fibers content on appetite sensation and energy intake

4-arm crossover study with the objective to examine if vegetable protein (beans and peas) can suppress subjective appetite (VAS and ad libitum EI) compared to isocaloric meals enriched with either red meat or egg with similar distribution of macronutrients and content of dietary fibers.

Trial Locations (1)

1958

Department of Human Nutrition, Faculty of Science, University of Copenhagen, Frederiksberg

All Listed Sponsors
lead

University of Copenhagen

OTHER

NCT01616251 - Acute Effect of Animal and Vegetable Protein Rich Meals With Comparable Dietary Fibers Content on Appetite Sensation and Energy Intake | Biotech Hunter | Biotech Hunter