NCT01549600 - Comparison of Psyllium and Microcrystalline Cellulose on Glycemic Measures in Subjects With Impaired Fasting Glucose | Biotech Hunter

Enrollment

Participants

Timeline

Start Date

February 29, 2012

Primary Completion Date

May 31, 2013

Study Completion Date

May 31, 2013

Conditions

Impaired Fasting Glucose

Interventions

DIETARY_SUPPLEMENT

psyllium

1 level tablespoon (\~ 5.1 g psyllium husk in the psyllium product) mixed with at least 8 ounces of water, taken twice daily

DIETARY_SUPPLEMENT

Microcrystalline Cellulose

1 level tablespoon (\~ 1.18 g MCC in the MCC product) mixed with at least 8 ounces of water, taken twice a day

Trial Locations (1)

Duke University Medical Center, Durham