Low-Intermediate-Glycemic Index Caribbean Foods Versus High Glycemic Index Foods in Type 2 Diabetes

NACompletedINTERVENTIONAL
Enrollment

65

Participants

Timeline

Start Date

June 30, 2004

Primary Completion Date

April 30, 2005

Study Completion Date

April 30, 2005

Conditions
Type 2 DiabetesInflammationCardiovascular Disease
Interventions
DIETARY_SUPPLEMENT

Low-Intermediate-Glycemic Index diets

DIETARY_SUPPLEMENT

High GI diet

Trial Locations (1)

Unknown

University of the West Indies, Kingston

All Listed Sponsors
lead

University Hospital of the West Indies

OTHER

NCT00818935 - Low-Intermediate-Glycemic Index Caribbean Foods Versus High Glycemic Index Foods in Type 2 Diabetes | Biotech Hunter | Biotech Hunter