34
Participants
Start Date
June 30, 2003
Primary Completion Date
July 31, 2004
Study Completion Date
January 31, 2005
High Protein Diet
High and low protein diets with meat as a primary protein source, tested in a cross-over design for each arm
Low Protein Diet
High and low protein diets with meat as a primary protein source, tested in a cross-over design for each arm
United States Department of Agriculture (USDA) Grand Forks Human Nutrition Research Center, Grand Forks
National Cattlemen's Beef Association
INDUSTRY
USDA Grand Forks Human Nutrition Research Center
FED