NCT00056511View on ClinicalTrials.gov

Comparing Effects of 3 Sources of Garlic on Cholesterol Levels

PHASE2/PHASE3CompletedINTERVENTIONAL
Enrollment

220

Participants

Timeline

Start Date

May 31, 2002

Study Completion Date

April 30, 2005

Conditions
Hypercholesterolemia
Interventions
DRUG

Fresh garlic or garlic supplements

Trial Locations (1)

94304-1583

Stanford Center for Research in Disease Prevention, Palo Alto

All Listed Sponsors
collaborator

Office of Dietary Supplements (ODS)

NIH

lead

National Center for Complementary and Integrative Health (NCCIH)

NIH

NCT00056511 - Comparing Effects of 3 Sources of Garlic on Cholesterol Levels | Biotech Hunter | Biotech Hunter